Biodiversity Week

-Heritage in Schools expert, Mary Barry, came over to help us make nettle soup with a sprinkle of wild garlic picked from the stream by the Curraglass Mall. We planted some bean stalks, vegetables and wild flowers in our beds and learned about the mini beasts, plants and herbs hidden in our surroundings. We are blessed to have a lady of such knowledge and talent in our locality 🐞🐝🍃🌼🐌🪲🪱🥗🥕

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